Wednesday, January 6, 2010

Snowflake Cookies

Yes, I made these all by myself! AND took the fabulous photo too!
I used the basic cookie recipe from Bake@350.
I used melted Vanilla Almond Bark as frosting. Just put melted Almond Bark in a Wilton Squeeze bottle and work fast!! Sprinkle with sanding sugar at eat 15 or until your stomach really hurts. Repeat daily.


at

2 comments:

  1. AnnyJanuary 6, 2010 at 11:25 PM

    Wow those look so good! I've never attempted anything beyond round and funny shape ;)

    ReplyDelete
  2. LeeLeeJanuary 7, 2010 at 3:14 PM

    Great job! I have never attempted cut out cookies myself. Reidar makes gingerbread cookies every Christmas... I watch.

    ReplyDelete